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Cows & Cowboys are Obsolete?

04/11/08

Permalink 04:15:43 pm, by Troy Hadrick   English (US)
Categories: Young Farmer and Rancher

Cows & Cowboys are Obsolete?

Here is a letter to the editor that was published in the West Yellowstone News. This is a perfect example of the lack of knowledge about agriculture that some of our consumers have. He shares a host of misconceptions in this letter that all of us need to try eliminating. Livestock production will always be a key component to feeding the world. There are a few of us writing rebuttals to this letter. Please join us in doing so by going to the following website: http://westyellowstonenews.com.

To the Editor:

Cows, cowboys and cattle ranchers are obsolete. Only they don't know it. A kilogram of grain fed beef takes 100,000 liters of water to produce; thirty times as much as a kilo of chicken meat. Feed prices are now sky high because America is burning grain in its cars. The same kilo of beef takes fourteen times the fossil energy input as chicken. What's the price of gas?

Our supply of hamburger often arrives contaminated. Beef itself is not a healthy food for those prone to heart and vascular disease. Feedlots generate enormous ground water, river and estuary pollution from animal waste, hormones and antibiotics. Cows are susceptible to brucellosis, for which there is no effective vaccine. Many cattle ranchers say they can't operate profitably without subsidies in the form of cheap grazing rights on our public lands. Then, because they can't protect their cows and calves out on the range, they want to wipe out whole species of carnivores.

If I were in the cow business, I would stop corrupting our political system, stop asking the government to stifle the competition, stop lobbying the DOL to kill more bison, stop stonewalling the life cycle tracking of individual cows, stop raising artificially fattened animals, stop shooting wolves and start looking around for a new occupation. Sell the ranch and retire. Open the range to free roaming bison. Set up a wind farm. Lease land to the Hutterites. Or, take a look at a land trust.

If I were in the cow business, I would do some strategic planning, for the sake of my family, before I miss the boat completely. When the market can no longer hide the true price of beef, the only option will be to turn toward Washington and pray for a taxpayer bailout. By then, the investment banks will have beat me to it.

Jay Moor

Bozeman

Comments, Pingbacks:

Comment from: Steve Gauck [Visitor]
This letter is becoming too common throughout America, where can we as Farm Bureau members turn to get facts and information to combat these very issues? Everyone wants to talk about how we need to fight these type of things, but no one offers a solution or an avenue for answers. Where can your average member go to gain easy access to facts?
04/14/08 @ 22:04

Comment from: Troy Hadrick [Member]
Farm Bureau has an excellent resource booklet called Farm Facts. I would encourage you to get a copy of it. I use it all the time to find great information. As for this letter to the editor, write a letter back. That's what myself and at least one other have done. We can't allow these letters to go unanswered. Other than that, just go out and be willing to talk to consumers. No matter how rural of an area you live in, there is someone living there that doesn't understand production agriculture.
04/15/08 @ 10:37

Comment from: Chris Chinn [Member]
One place I would recommend is the Educating About Agriculture website http://www.ageducate.org/. Also, contact your state Farm Bureau office, they should be able to help you as well. Also, contact someone at Amercian Farm Bureau through this website. Facts will help and if you can talk from experience, that means a lot with consumers. They want to know farmers CARE, and they want to hear how farmers care for their animals. Contact your local media, let them know you are out here for a resource. Just making a connection with a reporter can sometimes prevent these letters from being published. And if they do get published, the paper may offer you a larger space to respond in. I can't stress enough how important it is to know your local media, they can be our biggest asset in saving the family farm. They just need to know we are out here and that we care.
04/15/08 @ 14:07

Comment from: Erin Slivka [Visitor] · http://www.raisingcountrykids.com
I agree that the media is and will continue to be a vital component of the future of agriculture. We need to be proactive rather than reactive, and one of the avenues that can be highly successful is allowing access to your agricultural operation in order to personify the business. Inviting the media to your farm or ranch allows a large number of people to connect agriculture with a family, and when it is personified in that way, people will be less likely to attack it. Knowing and presenting facts that can counter arguments like the ones in the letter to the editor are important as well. Today's young farmers and ranchers must be spokespeople for the industry and experts in public relations.
04/23/08 @ 10:45

Comment from: Kendra S [Visitor]
I think this letter was great - it points out a lot of things that are true and more and more people are discovering this truth. It seems as though farmers of all types would be a part of the American Farm Bureau, but I'm not sure of that. All I would add or change with regards to his letter is that, if you are in the cow business, stop cramming these animals into confined spaces and start letting them roam, live as cows, free of antibiotics and hormones, before slaughtering them. I am a meat eater, but I will only buy from local farms where I know the animals roamed free and had a natural existence before being killed. You talk about grass roots in here - let's get back to grass roots and do things as nature intended - our earth depends on it.
04/24/08 @ 18:11

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