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Food, Inc.

06/10/09

Permalink 01:40:14 pm, by Chris Chinn   English (US)
Categories: Young Farmers and Ranchers

Food, Inc.

When I go to the doctor, I don’t ask to be treated with methods from 1912 because I know science and technology have improved medical practices throughout the years. The same is true today with agriculture. Thanks to technology, farmers and ranchers are better able to produce safe and abundant food for our growing nation. This week there is a movie being released in cities across the United States that misrepresents how farmers and ranchers produce food in this country. After reading several reviews of the movie, I am disturbed by the one-sided information being spread about how farmers and ranchers produce food. This movie is an assault on food production and agriculture. No matter the size of your farm or ranch, if you are a modern farmer, using science-based production methods, the messages of this movie are an affront to you staying in business.

As a farmer, agriculture is my life calling, and I have dedicated my life to producing safe, nutritious and affordable food. Our farm operation revolves around my family, and we manage every aspect of our farm in a socially responsible manner so we can pass it down to our children. Animal agriculture is the backbone of my rural community and many other rural communities across this country. I understand that contemporary agriculture doesn’t look like it did in the past. But agriculture is like many other industries that have had to become more efficient to survive. If our farm was not efficient, we wouldn’t be able to stay in business or provide for our children. The production practices I use are ethically grounded, scientifically verified, and economically viable.

Makers of the movie attempt to paint me and other farmers like me as victims of an evil food system. Nothing could be further from the truth. I freely choose the technology I put in place on my family farm, and I am grateful for it. I decide what works and what does not. Ultimately, my goal is to safely, efficiently and humanely produce food for Americans. The practices I employ to do that are all geared toward protecting the well-being and health of our animals so I can produce healthy food for consumers, and sustain my family’s ability to live on and care for our land and raise our animals.

Our farm is our sustainable legacy and we have an obligation to our family, neighbors, community and animals. We wouldn’t be in business today if we didn’t provide our animals with a safe and healthy environment in which to grow. My family breathes the same air and drinks the same water as our neighbors. Our farm makes it a priority to protect our environment, not just for my family, but for my community and for future generations so they have it as good, or better, than I do. There are very strict standards in place for nutrient and waste management, and we respect, support and abide by these standards. We do this because we care about providing safe food for our family, and your family.

As a consumer, please do not buy into scare tactics that aim to put modern family farmers and ranchers out of business. Contact a farmer or rancher who uses science and technology; learn more about why they use it and how it works. And, while you’re at it, you might want to check out the Web site www.safefoodinc.org. It sheds light on specific issues raised by the movie and provides facts about agriculture, not fiction from the silver screen.

Comments, Pingbacks:

Comment from: Alyssa Bane [Visitor]
This is an incredibly well-written and honest account of what is happening in the agriculture industry today. As a consumer, I have always been open-minded to diverse ideas of consumption including everything from biotech to organic to local and all the gray area in between. However, I too come from an Ag background and I truly believe that the people who produce our food have the best interests of the consumers at heart -- their families are consumers too. To all consumers: As you make decisions, please take the time to educate yourself. There are many different sources out there and not all of them paint an accurate picture of what the Ag industry is like today. If you want to learn about math, you wouldn't go to an english teacher. So if you want to learn about Ag, go to the people who live it everyday -- the producers.
06/10/09 @ 14:22

Comment from: Rob Smart [Visitor] · http://everytable.wordpress.com
Chris, As we have never met, I don't want to draw any unfair conclusions, but I am surprised you drew such clear and convincing conclusions by reading reviews of the documentary, Food, Inc. Would you be willing to consider sharing links to the reviews you read so we can consider the sources of those reviews? I've read many positive reviews, along with a couple negative ones (e.g., Monsanto's). Better yet, how about you go see the documentary for yourself and then let us know your first-hand thoughts? Maybe you will find some points you can agree with. Maybe not. Otherwise, it seems that you are simply carrying others' water.
06/10/09 @ 17:25

Comment from: Chris Fenner [Visitor]
Having not seen any reviews, I'm interested to see what the movie actually has to say. I have assumptions that is paints agriculture as a major pollutant for the environment and health conditions. I beleive in free markets and consumers dictate what is in demand. Farming is no different than any other business. We must produce products that people desire. I have an assumption that this movie challenges traditional agricultural products as being unhealthy and seeks to shift demand to other products. I hope to see the documentary soon.
06/11/09 @ 09:03

Comment from: Nancy O'Mallon [Visitor] · http://www.aboutharvest.com
Your article pinpointed the exact motivations that led us to form About Harvest in January 2009. About Harvest, LLC is a web-based media company that shares stories, about food. We have dedicated our lives to deciphering and presenting the stories of agriculture to all people, artfully. To read, listen and watch examples of our work, please visit our site at www.aboutharvest.com. In the coming month, we will launch an ongoing podcast series of interviews and conversations with various professionals that serve under the umbrella of the USDA. The purpose of these interviews is to share with our listeners the remarkable stories about agriculture, and the science and technologies behind the food raised in the United States. We are very familiar with how remarkable these stories are, how very important it is for them to reach the general public, and more importantly, we know that the general public is very eager to hear them. As self-appointed translators of agriculture and food, we at About Harvest are eager to tell these rich, wonderful, essential stories and encourage one and all to listen in.
06/11/09 @ 11:59

Comment from: Tom [Visitor]
I haven't seen the movie, but now I want to. I''m wondering if you have looked at the relationship between the rise of industrial agriculture and the number of people who farm or what has happened to the nutrition content of food during this time.
06/12/09 @ 08:31

Comment from: Darcy Maulsby [Visitor] · http://www.darcymaulsby.com
Right on, Chris! So many times, agriculture's story is told through from the perspective of outsiders who don't understanding modern farming practices and don't realize why those practices were adopted. Thanks for sharing another perspective on agriculture that people often don't consider.
06/17/09 @ 12:00

Comment from: Norman Detweiler [Visitor] · http://photobw@verizon.net
I saw the movie. I grew up on a farm. I live in an area with several slaughter houses. And I just finished a course in environmental biology. The movie does have a lot of hype and sensationalism in it. It also makes some good points. There is some thing very unsettling about the way we treat animals in the food production industry, And it is nothing new. The fact that a lot of large corporations now own alot of farms can be both good and bad. Just take a look at the corporate world right now, it's not pretty. Most bussiness are owned by stock holders who's main concern is to net a large profit. But there are a lot of people that need to be fed too. What do we do? We probably should be paying more for our food. Family, food, shelter and health care are what we need, every thing else is a gift. We need to get our priorities straight. Nothing in the movie surprized me. I already knew it. I don't think there are any outright lies in the film but I am guessing he was just trying to make a film that would get watched and stirr contriversy. I know the lifestyle of the farmer it is a rugged outdoor life that is very satisfying but it is 24 hours a day 7 days a week, it's hard.
07/01/09 @ 22:18

Comment from: Steve Baker [Visitor]
Hi Chris, I just saw the movie. I don't think it demonizes all modern technology and agriculture like you said. I actually came away from the movie being more sympathetic to farmers like yourself than I was before. It does go a lot into the effects of subsidies, which skew the market in a way it would not be if it was truly free.
07/18/09 @ 13:23

Comment from: Angie Faut [Visitor] · http://www.northdakotavalues.com/profile/AngieFaut
Thank you for taking a stand on this issue!! Our lives are dedicated to Agriculture! It is my family's bread and butter. I have a few questions for these folks who are against everything they obviously know very little about. Ok I have many questions, however on here I will try to keep my comments short. 1. Where are they from, are they from an area which actually is prominent in the food production they slander. 2. Do they realize the effect that Agriculture has on the economy. 3. Are they willing to pay the higher prices on all food they purchase. 4. Where are the people who feel this way planning on getting all their food once they are "successful". 5. Will they take responsibility for making it even harder for families who are struggling to eat, in our country and in the parts of the rest of the world who we feed. ...Have they become so pompous and politically sensitive that they need to starve the rest of the world. These select few have obviously never gone with out food. They have become over sensitive and sadly share the same feelings as squeamish little girls. I may sound mean, but we have the right to say it as it is!!
11/17/09 @ 23:19

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