Made only with U.S.-sourced ingredients, Peeps, the marshmallow confection beloved by children of all ages, has claimed the title of top-selling non-chocolate Easter candy for two decades, according to manufacturer Just Born, Inc.

The candy, which is available in an array of bright colors, shapes and flavors in addition to the original yellow chicks, is a favorite of more than just gleeful tots.

“Many adults with an enduring fondness for Peeps consider them a gourmet favorite and enjoy them in fondue, Crème Brûlée and as a cappuccino topping,” Milena DeLuca, PR spokesperson for Just Born, told Foodie News.

Chocolate remains popular as well. According to the Candy Dish Blog, 90 million chocolate bunnies are made for Easter each year. And 76 percent of people admit they eat the ears on chocolate bunnies first.