The oxymoronic label "Fancy Fast Food" is featued in a blog that is gaining some press attention today but surely will be just a footnote in the annals of foodie history.

“Yeah, it’s still bad for you – but see how good it can look!” exhorts the blog.

Photographs illustrate extreme makeovers of fast food items purchased at popular restaurants. According to the creator of the site, Erik Trinidad, “No additional ingredients have been added except for an occasional simple garnish.”

Step-by-step instructions for deconstructing a fast food meal and refashioning it into something that’s “fancy” are included. Recent entries (entrees?) on the site include: Whataroulade (Fancy Whataburger), Chocolate Mousse & Quenelles Vanille (Fancy Mister Softee), Five Dollar Farfalle (Fancy $5 Footlong), Le Chicken McConfit (Fancy Chicken McNuggets) and Tiramisu di Timio (Fancy Tim Hortons).

Visit http://www.fancyfastfood.com/ for more information.