Impact of COVID-19 on Agriculture

Will COVID-19 Lead to Food Shortages?

News / In The News April 27, 2020

COVID-19 has created higher demand in grocery stores and challenges to the nation's food supply chain.

American Farm Bureau Federation Executive Vice Presiden Dale Moore discusses concerns over food shortages in The Exam Room Podcast

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The American Farm Bureau Foundation for Agriculture recognized two student teams for their innovative solutions to water management and filtration in the Spring 2020 Purple Plow Challenge.

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